3 thoughts on “Koofteh Berenji (Rice Meatballs)”

1. Fred said:

   October 19, 2019 at 1:19 am

   Very impressive website, organization and presentation. This is the first I am visiting this site and I am doing so based on a recommendation from a Facebook friend. Unless I am missing something, I could not find the list of fresh and dry herbs you used here. Judging from the picture, I think the fresh herbs were green onions, parsley, and cilantro; and the dry herb depicted I think is savory. Please clarify. Thanks, Fred 🙂

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2. Fred said:

   October 19, 2019 at 1:26 am

   I stand corrected. I found the complete list of ingredients. Please accept my apology. Also, the pictures look really great. Best regards, Fred

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3. Mastering Persian Cooking said:

   October 28, 2019 at 8:10 pm

   Thank you so much for visiting Fred and leaving such kind comments. Sorry for the late response but it looks like you found the right page :).

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